two french demi-baguettes measuring 9" each are a take-and-bake product.
bakes directly on the rack at 400 degrees for 8-10 minutes.
perfect for pairing with soft cheeses, dipping in olive oil, and of course, with butter.
shelf life: 4-6 months
Certified USDA Organic, non-GMO Ingredients: Organic unbleached wheat flour, water, sea salt, yeast.